Thursday, 26 February 2015
Wednesday, 25 February 2015
Tuesday, 24 February 2015
Herbs And Spices - Pumpkin Whoopie Pies
A delicious pumpkin cookie that can be eaten single or filled with whoopie pie filling to make it even better.
Side Dish - Restaurant Style Hashbrown Casserole
Frozen hash browns are mixed with a can of cream of chicken soup in this casserole topped with grated cheddar cheese.
Monday, 23 February 2015
Sunday, 22 February 2015
Saturday, 21 February 2015
Breakfast And Brunch - Maple Zucchini Bread
For all you maple fans who cannot get enough, here is a delicious zucchini-nut bread enhanced by maple flavoring.
Friday, 20 February 2015
Thursday, 19 February 2015
Wednesday, 18 February 2015
Tuesday, 17 February 2015
Monday, 16 February 2015
Herbs And Spices - Maple Roast Turkey And Gravy 2
This is a New England-style turkey roasted with a maple syrup-butter rub. Try stuffing it with Cranberry, Sausage and Apple Stuffing.
Sunday, 15 February 2015
Seafood - Balsamic Baked Tilapia
Balsamic vinegar adds a subtle sweetness to the onions and peppers that top these tasty tilapia fillets. A sprinkle of blue cheese brings the whole dish together.
Appetizers And Snacks - Cranberry Puffs
Yummy cranberry and cream cheese filled wontons. A little sweet, a little spicy, and a little salty! A perfect snack for the holidays.
Saturday, 14 February 2015
Friday, 13 February 2015
Soups Stews And Chili - Homemade Vegetable Soup
A mixture of chicken broth and vegetable stock serves as the base for a variety of vegetables and some great Northern beans for a hearty soup.
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